Refined, Soft, Decisive

Full and decisive, it maintains the characteristic aromas and scents of Marzemino.
Unparalleled sophistication.

Grapes: 100% Marzemino.

Color and Appearance: Amber with copper shades.

Bouquet: intense and refined, the fragrance is characterized by the harmony of aromas ranging from dried fruit, raisins and candied orange peel, to notes of vanilla, wine and hints of cocoa and sweet spices.

Mouth: soft, enveloping but decisive, on the palate it has a great aromatic richness and persistence.

Serving temperature: preferably serve at 10°-12° in classic distillate glasses.

Artisan distillation: grappa of 100% fermented Marzemino grape marc. The distillation takes place in copper boilers of 500 kg with the discontinuous method; the vapors (with alcohol content between 82 and 45%) are selected by a plate deflegmator column. The grappa is subsequently stored in steel containers. Then, in spring, refrigeration and filtration are carried out to eliminate the essential oils. This is followed by blending with other aged batches of the same grappa, continuing to enrich the product.

The grappa Ugo Botti is then aged for 18 months in barrels produced with techniques of great tradition.

Pairings: excellent at the end of every lunch or dinner, perfect combination with dark chocolate or chocolate-based preparations, dry pastries or the occasion for an exclusive gift, perhaps with an excellent cigar!

€29,00 /500ml